Ingredients 

• 1 1/2 cup whole wheat flour 

• 3/4 tsp. Baking soda

• 1 cup almond milk with 2 tsp. Powdered instant coffee. 

• 2/3 cup brown or coconut sugar

• 1 tsp. Vanilla powder 

• 1 tsp. Lemon juice 

• 2 tbs. grape seed oil 

• Pinch of salt 

• Melted chocolate (1/2 cup chocolate chips 1/2 tsp. Coconut oil) 

Process:
Combine all the dry ingredients and the wet ingredients separately. Add the wet ingredients to the dry ingredients and mix. Pour batter into a pan and sprinkle with brown sugar. Bake for 25 minutes at 350 degrees. Garnish with melted chocolate.